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Preapproved Clusters: Home and Family


2008-2009 Catalog only (for other catalog year requirements click here)

(Printable PDF: Preapproved Clusters )

 

 

Child Development

Take this course:

CHILD 210

Child Development

3

Take 6 credits:

CHILD 300

Infant/Toddler Development

3

CHILD 310

Early Childhood Development

2

CHILD 320

Adolescent Development

3

Take 3 credits:

CHILD 340

Language, Literacy and Learning

2

FAML 120

Parenting Skills

1

FAML 160

Family Relations

3

FAML 220

Parenting

3

SFN 110

Pregnancy

1

SOC 383

Juvenile Delinquency

3

 

Total Credits

12

 

 

Infant/Toddler

Take these courses:

CHILD 120

Infant and Toddlers

1

CHILD 210

Child Development

3

CHILD 280

Experience with Toddlers

3

CHILD 300

Infant/Toddler Development

3

FAML 120

Parenting Skills

1

SFN 110 1

Pregnancy

1

 

Total Credits

12

 

 

Early Childhood

Take these courses:

CHILD 120

Infant and Toddlers

1

CHILD 150

Foundations of Early Childhood

3

CHILD 210

Child Development

3

CHILD 230

Curriculum for Young Children

3

CHILD 340

Language, Literacy and Learning

2

 

Total Credits 12

12

 

 

Sewing

Take these courses:

HFED 207

Clothing Construction I

2

HFED 307

Advanced Sewing Construction

4

HFED 245

Pattern Making

3

HFED 345

Fitting and Alterations

3

HFED 360

Textiles

3

 

Total Credits

15

 

 

Family Studies

Take these courses:

FAML 160

Family Relations

3

FAML 220

Parenting

3

FAML 300

Marriage

3

Take 3 credits:

CHILD 210

Child Development

3

FAML 100

The Family

3

FAML 110

Marriage Skills

1

FAML 120

Parenting Skills

1

FAML 200

Preparation for Marriage

2

FAML 360

Family Stress and Coping

3

FAML 400

Family Theories and Dynamics

3

FAML 420

The Helping Relationship

3

FAML 430

Family & Community Relations

3

FAML 460

Child and Family Advocacy

2

HFED 160

Home & Family Management

3

HFED 340

Money Management

3

SFN 110

Pregnancy

1

SOC 311

Family Interaction

3

 

Total Credits

12

 

 

Culinary Arts

Take these courses:

CA 120

Intro to Food Service Sanitation

2

CA 131

Bakery

3

CA 160

Culinary Fundamentals

3

Take 5 credits

CA 233

Pastry

3

CA 260

Applied Culinary Fundamentals

3

CA 234

Cake Decorating

2

CA 240

Confectionary

2

CA 280

International Foods

2

CA 370*

Garde Manger

2

CA 372*

Advanced Presentation

2

 

Total Credits

13

 

 

Foods

Take these courses:

HFED 100

Essentials of Human Nutrition 3

3

HFED 110

Introductory Foods 2

2

HFED 240

Meal Management 2

2

HFED 330

Nutrition in the Life Cycle 3

3

*Optional

*Choose a Culinary Arts class for 2 additional credits

2

 

Total Credits

12

 

 

Nutrition

Take these courses:

HFED 100

Essentials of Human Nutrition

3

HFED 200

Nutrient Metabolism

3

Take 6 -9 credits:

BIO 265

Human Anatomy and Physiology

4

CHEM 150

Intro to Organic and Biochemistry

5

HFED 330

Nutrition in the Life Cycle

3

HFED 350*

Sports Nutrition

3

 

Total Credits

12

 

 

Food and Nutrition

Take this course:

HFED 100

Essentials of Human Nutrition

3

Take 1 course:

CA 160

Culinary Fundamentals

3

HFED 110

Introductory Foods

2

Take 7-9 credits:

CA 120

Introduction to Food Service Sanitation

2

CA 260*

Applied Culinary Fundamentals

3

CA 350*

Culinary Nutrition

3

HFED 200

Nutrient Metabolism

3

HFED 240*

Meal Management

2

HFED 330

Nutrition in the Life Cycle

3

 

Total Credits

12

 

 

Home and Family

Take these courses:

HFED 100

Essentials of Human Nutrition

3

HFED 110

Introductory Foods

2

HFED 160

Home & Family Management

3

HFED 207

Clothing Construction I

2

HFED 340

Money Management

3

 

Total Credits

13

 

 

The Home

Take these courses:

CONST 110

Home Maintenance

2

HFED 140

Architecture and Interior Design

3

HFED 150

Practical Homemaking

2

HFED 160

Home and Family Management

3

HFED 221

Home Decor

2

HORT 103

Home Gardening

3

 

Total Credits

15

 

*Course requires a prerequisite. See course description for more information

 

Student