| Flower Arranging | |||
| FLOWER ARRANG | |||
| CLASS CODE: | HORT 335 | CREDITS: 3 | FEE: $45.00 |
| DIVISION: | AGRICULTURAL AND LIFE SCIENCES | ||
| DEPARTMENT: | HORTICULTURE | ||
| GENERAL EDUCATION: | This course does not fulfill a General Education requirement. | ||
| CATALOG DESCRIPTION: | A beginning level course in floral design including: instruction in care and handling of flowers, historical and current application of principles and elements of design, identification and use of floral equipment and materials, and bouquet and corsage preparation. | ||
| DESCRIPTION: | This course introduces students to the floral industry. It is designed and intended to be a beginning level course introducing basic sills and concepts. | ||
| TOPICS: | Basic bouquet construction, corsage construction post harvest care and handling; connecting the grower and the consumer. | ||
| OBJECTIVES: | To provide introductory discussion and understanding of the floral industry. | ||
| REQUIREMENTS: | Lab fee: $45 | ||
| PREREQUISITES: | |||
| OTHER: | |||
| EFFECTIVE DATE: | August 2001 | ||