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Culinary Practicum
CULINARY PRACT
CLASS CODE: CA 101 CREDITS:  0.5 FEE:  $40.00
DIVISION: EDUCATION & HUMAN DEVELOPMENT
DEPARTMENT: HOME & FAMILY EDUCATION
GENERAL EDUCATION: This course does not fulfill a General Education requirement.

CATALOG DESCRIPTION: Interaction with others in the Culinary Arts profession. Field trips once per semester. Required each semester.
DESCRIPTION: Interaction with others in the Culinary Arts profession. Field trips once per semester. Required each semester.
TOPICS: Guest speakers; Report on internships; Club activites; Field trips
OBJECTIVES: 1. To aid in the orientation and advising of the students in Culinary Arts.
2. To provide a venue for scialization and participation in ASBYU.
REQUIREMENTS: Participation in at least one committee; Participation in field trips.
PREREQUISITES: Culinary Arts Major
OTHER:
EFFECTIVE DATE: August 2001