|
Issues in Public Health and Global Nutrition |
|
ISSUES NUTR |
| CLASS CODE: |
HFED 400R |
CREDITS:
1
|
| DIVISION: |
EDUCATION & HUMAN DEVELOPMENT |
| DEPARTMENT: |
HOME & FAMILY EDUCATION |
| GENERAL EDUCATION: |
This course does not fulfill a General Education requirement. |
|
| CATALOG DESCRIPTION: |
Seminars addressing the current nutrition issues in public health on a national and international basis. |
| DESCRIPTION: |
Seminars addressing the current nutrition issues in public health on a national and international basis. |
| TOPICS: |
This class will include guest speakers and student presentations during class time. |
| OBJECTIVES: |
Student will identify and assess current food and nutrition issues. |
| REQUIREMENTS: |
Student Presentation |
| PREREQUISITES: |
HFED 100, HFED 200 |
| OTHER: |
|
| EFFECTIVE DATE: |
August 2001 |
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