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| Agricultural Practicum | |||
| PRACTICUM | |||
| CLASS CODE: | AGRON 297 | CREDITS: 2 | |
| DIVISION: | AGRICULTURAL AND LIFE SCIENCES | ||
| DEPARTMENT: | AGRICULTURE BUSINESS SCIENCE & TECHNOLOGY | ||
| GENERAL EDUCATION: | This course does not fulfill a General Education requirement. | ||
| CATALOG DESCRIPTION: | Combination of classroom discussion and supervised practical experience for the development and improvement of selected occupational competencies, highly coordinated and closely articulated with related classroom and laboratory studies. | ||
| DESCRIPTION: | Combination of classroom discussion and supervised practical experience for the development and improvement of selected occupational competencies, highly coordinated and closely articulated with related classroom and laboratory studies. | ||
| TOPICS: | |||
| OBJECTIVES: | Develop and improve occupational competencies. | ||
| REQUIREMENTS: | Requirements can be completed various ways. Opportunities for on hands training and work on the BYU-Idaho Farm with 16 hours of work per credit will complete the requirement. Working for local farmers in harvest (grain or potatoes) will give the students good practical experience. A record of each students work experience and a report of that record is required for satisfactory completion of course. Report is due on last day of block for review. |
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| PREREQUISITES: | |||
| OTHER: | |||
| EFFECTIVE DATE: | August 2001 | ||