| Current Health Issues | |||
| CURR HLTH ISS | |||
| CLASS CODE: | HS 350R | CREDITS: 1 | |
| DIVISION: | AGRICULTURAL AND LIFE SCIENCES | ||
| DEPARTMENT: | HEALTH SCIENCE | ||
| GENERAL EDUCATION: | This course does not fulfill a General Education requirement. | ||
| DESCRIPTION: | This course is designed to be repeated for credit. The student will design and pursue advanced knowledge in an area of interest in the health field. This course will require extensive internet and hands on work. At the conclusion of the course the student will turn in a research paper or summary of experience attained throughout the semester. No more than 3 credits can be taken toward graduation. | ||
| TAUGHT: | Fall, Winter, 2nd Summer | ||
| CONTENT AND TOPICS: | |||
| GOALS AND OBJECTIVES: | The student will be able to: 1) identify sources where the most recent information regarding health issues can be found, 2) maintain professional commitment and awareness of current health information | ||
| REQUIREMENTS: | |||
| PREREQUISITES: | |||
| OTHER: | |||
| EFFECTIVE DATE: | August 2003 | ||